Description
Deliciously cheesy and spicy jalapeno popper twists wrapped in flaky puff pastry, perfect for game day gatherings.
Ingredients
Scale
- 8 oz cream cheese (softened)
- 1 cup sharp cheddar cheese (shredded)
- 1/2 cup jalapenos (sliced, fresh or pickled)
- 1 tsp garlic powder
- 1 sheet puff pastry (thawed)
- 1 large egg (for egg wash)
Instructions
- Preheat the oven to 400°F (200°C).
- Combine the cream cheese, sharp cheddar, jalapenos, and garlic powder in a bowl until smooth.
- Roll out the puff pastry on a floured surface.
- Slice the pastry into strips about 1 inch wide.
- Fill each strip with a spoonful of the cheese mixture.
- Twist each pastry strip carefully and seal the ends.
- Brush the tops with the egg wash.
- Bake for about 20 minutes until golden brown.
- Cool for a few minutes before serving.
Notes
Serve warm with dipping sauces like ranch, sour cream, or salsa for enhanced flavor.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 twist
- Calories: 250
- Sugar: 2g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg