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Louisiana Voodoo Fries (Wingstop Copycat)


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  • Author: olivia
  • Total Time: 45 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Crispy French fries topped with creamy cheese sauce, zesty gravy, jalapeños, and green onions for a flavor explosion.


Ingredients

  • French fries
  • Cheese sauce
  • Gravy
  • Jalapeños
  • Green onions
  • Cheddar cheese
  • Seasoning (e.g., Cajun seasoning, garlic powder)
  • Sour cream

Instructions

  1. Cook the French fries until golden brown and crispy.
  2. Melt cheese in a saucepan over low heat, stirring until smooth and creamy.
  3. Heat the gravy in a separate saucepan on low, stirring occasionally.
  4. Spread cooked fries on a serving platter.
  5. Drizzle cheese sauce generously over fries.
  6. Pour warm gravy over the cheese-covered fries.
  7. Top with diced jalapeños and chopped green onions.
  8. Add a layer of shredded cheddar cheese.
  9. Finish with a dollop of sour cream and sprinkle seasonings on top.
  10. Serve immediately while crispy and hot.

Notes

Customize toppings based on your preferences for added flavor.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: Southern

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 4g
  • Protein: 10g
  • Cholesterol: 30mg