Description
Rich, velvety, and irresistibly creamy — this Crock Pot Hot Chocolate is the ultimate soul-warming treat! Made with real chocolate, milk, and a touch of sweetness, it’s perfect for cozy nights, holiday gatherings, or simply indulging in a comforting cup of happiness.
Ingredients
6 cups whole milk
2 cups heavy cream
1 (14 oz) can sweetened condensed milk
2 cups semi-sweet chocolate chips (or milk chocolate for a sweeter version)
1 tbsp cocoa powder
1 tsp vanilla extract
Pinch of salt
Optional toppings: whipped cream, marshmallows, crushed candy canes, chocolate shavings
Instructions
1. Add milk, heavy cream, sweetened condensed milk, chocolate chips, cocoa powder, vanilla extract, and salt to a slow cooker.
2. Whisk ingredients together until combined.
3. Cover and cook on LOW for 2 hours, stirring occasionally.
4. Once the chocolate is fully melted and the mixture is smooth, switch to WARM setting for serving.
5. Ladle into mugs and top with whipped cream, marshmallows, or your favorite toppings.
Notes
Use dark chocolate for a richer flavor or white chocolate for a fun twist.
Add a splash of peppermint or caramel extract for a festive touch.
Make it dairy-free by using coconut milk and dairy-free chocolate chips.
Perfect for movie nights, winter holidays, or snowy weekends — it’s pure cozy bliss in a mug!
- Prep Time: 5 mins
- Cook Time: 2 hrs
- Category: Drinks, Dessert
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 340
- Sugar: 32g
- Sodium: 110mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 55mg