Description
Crispy Cheesy Mashed Potato Bites are a delicious snack combining creamy mashed potatoes with melty cheese and a crispy coating, perfect for parties or cozy nights in.
Ingredients
Scale
- 2 cups mashed potatoes
- 1 cup shredded cheese (cheddar or mozzarella)
- 1/2 cup breadcrumbs
- 1/4 cup chopped green onions
- 1 egg
- Salt and pepper to taste
- Oil for frying
Instructions
- In a large bowl, mix together the mashed potatoes, shredded cheese, chopped green onions, beaten egg, salt, and pepper until well combined.
- Scoop small amounts of the potato mixture and shape them into bite-sized balls.
- Roll each ball in breadcrumbs until fully coated.
- Heat oil in a frying pan over medium heat, ensuring enough oil for the bites to float slightly.
- Fry the potato bites in batches for about 3-4 minutes on each side until golden brown.
- Remove from the pan and drain on paper towels.
- Serve warm with your favorite dipping sauce or enjoy as is.
Notes
For added flavor, consider mixing in garlic or onion powder. These bites can also be baked instead of fried.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 70mg